How To Eat Star Apple The Best Three Ways Of Eating Start Apple + Bonus

How To Eat Star Apple

You have come across star apple fruit or heard about it. But being confused about how to eat star apples. 

Are you lacking proper information on how to consume star apples? Never worry; I am here to give you a guide on star apple fruit for you to enjoy properly. 

Star apples can be eaten in many different ways. The crushed sweet pulp is used to make ice cream and mixed into yogurt for a delicious breakfast.

You can learn more about star apple fruit:

How to prepare a star apple fruit recipe.

The benefit of star apples.

Is star apple a citrus fruit?

How To Eat Star Apple

Green or unripe Star apples are not made as food, although we can consume ripe star apples without harm.

It is ideal to choose ripe fruits in February or March while they are still fresh and ripe on the tree.

Cooling them a little before eating fresh “star” apples is customary so their taste is more pronounced and the pulp is not so tender. 

The fruit is peeled repeatedly since it is bitter and unpalatable.

The pulp of the star apple can be consumed whole after cleaning. The fruit may be split in half, and the pulp can be removed with a spoon.

The internal bones resemble those of a watermelon. Pit kernels are a component in nougat and glaze for confections.

star apple Fruit salads and sweets made with fruits have become very popular.

The pulp tolerates freezing well, so it may be added to liquids with ice cubes and used to garnish ice cream.

It is advised for usage as an expectorant among its medical applications. You should boil 100 grams of leaves in 1 liter of water.

Sweetened with honey, and take a cup every three hours. The same treatment is used for bronchitis and other lung conditions.

How To Consume Star Apple IN THE KITCHEN

We ate Star apple with our hands. It is eaten fresh or used to make jellies or jams.

Star apples are not made to be eaten whole. The skin and rind comprise about 33 percent of the total and are inedible

You should avoid biting its peel due to its bitter latex content when it is opened and prevent it from coming into contact with the edible mass.

Its maturity is difficult to estimate by external signs, but it can be said that it is ready when it is soft to the touch and has a strong and pleasant smell.

The ripe fruit, preferably refrigerated, is divided in half, and the mass is eaten with a spoon, leaving the seeds and core cells.

Ripe fruits keep in good condition for three weeks between 37.4 and 42.8 ºF (3 -6 ºC) temperatures. Infusions with its leaves are attributed to aphrodisiac qualities.

How To Eat Star Apple IN THE DINING TABLE

Like any traditional fruit, the star apple must be eaten well washed, without shell or seeds, and presented as a dessert after a meal. 

It has a sweet flavor that is very popular with children and adults and has many health benefits.

Its sweet flavor and ease of handling its pulp make the star apple one of those fruits that are pretty easy to treat.

We can prepare various dishes with star apple, From consuming the most delicious desserts or the tastiest salads to drinking it as a smoothie or natural juice.

Learn how to make recipes with star apples.

Can I Eat Star Apple Skin Or Peel?

The Star Apple skin is inedible and a little bitter. Thus, we shouldn’t consume the peel of the star apple. We should consume Only the fruit inside.

Avoid Star apple seed.  The skin of the star apple serves as protection for the main fruit inside.

The Use Of Star Apples In Cooking

In cooking, the star apple is mainly used as a dessert, often frozen. We can improve the taste of star apple pulp by adding a little juice.

In Jamaica, for example, mixing the crushed pulp of Star apple fruit with pineapple, mango, citrus, and coconut milk is customary.

In addition, you can mix the juicy pulp of a star apple with a bit of sugar, orange juice, a spoonful of sherry, and ground nutmeg. 

You get a delicious and aromatic dish reminiscent of strawberries and cream.

Also, read the benefits of mango.

WHAT DOES A STAR APPLE TASTE LIKE?

The flesh, sweet and juicy, slightly milky, resembles the flesh of pink grapes, although it is a bit further from being so juicy. 

Grape and plum are the taste of star apples – these are delicious fruits that you will surely like.

HOW TO CHOOSE Or Buy A STAR APPLE

Star Apple fruit selections should be handled with care.

When buying Chrysophyllum (Star apple) at retail outlets, you should buy the fruit that has part of the branch still attached to the fruit.

Having part of the branch attached to the fruit helps to preserve the freshness and taste of the fruit.

Star apples should be purchased when fully ripe. Otherwise, it will become gummy and inedible. 

Fully ripe “star” apples should have slightly wrinkled skin and be soft.

The skin of a star apple should remain intact when pressed on the fruit and not separate with pulp seeping through it. 

It is worth peeling the fruit from the peel and then the skin under it. 

These two protective layers are inedible and have a bitter, astringent taste, leaving a sticky feeling on the lips and mouth.

The star fruit is usually Round, about 5-10 cm in diameter, and resembles a soft rubber ball in the hand. 3-5 mm thick skin adheres closely to the flesh. 

How To STORE AND USE Star Apple IN THE KITCHEN

After purchasing ripe star apple fruit, you can store it for 2-3 days in a room with high air humidity at room temperature. You can keep The star apple in the refrigerator for up to three weeks.

Compliance with storage conditions allows transporting of these fruits in various ways over long distances. 

The star apple will work best as a tasty snack, although it will not be as filling as these more caloric, protein- and fiber-rich fruits. 

You can use them as a beautiful decorative element for desserts or mix them with other fruits or juices for a smoothie or cocktail.

Or cut your star apple into pieces and prepare, together with other ingredients, a delicious fruit salad.

Consequences Of Abuse Of The Star Apple:

If you use the fruits of the star apple in moderation, they will only bring benefits. 

Learn the benefits of eating star apples.

Hypotension; Since fruit can lower blood pressure, some people may feel discomfort when overeating this product.

Indigestion: Given the saturation with fiber, the fruit can cause bloating, gas, and stomach pain, especially if you eat a lot of star apple and drink plenty of fluids.

An absolute contraindication to the star apple is an allergy.

Suppose you are using a casino for the first time. In that case, you should consider the possibility of an allergic reaction, especially if you are already intolerant to certain fruits.

Despite being beneficial in small amounts, the fruit’s seeds and leaves are poisonous and lethal.

If you have not consulted a doctor about their use, it is best to eliminate these parts of the plant from your diet.

Among the main contraindications of the star apple is the effect of the fetus on various medications. 

If you are undergoing treatment, you should clarify whether the fruit worsens this process.

Conclusion

Remember, when eating your star apple fruit avoid eating the seed and the peel because the skin is bitter and is not edible.

Also, read the benefit of star apple. and how to prepare a star apple recipe.

Always pick ripe and avoid buying unripe or green star fruit when purchasing a star apple fruit. 

It is also essential to pick a fruit that still has part of each branch attached to it, as it can help you last longer.

Also, read the following:

The benefits of mango.

The advantage of cucumber.

The benefit of guava.

Scroll to Top